Irish Country Living has all the latest food news that you will want to read. Browse our amazing recipes and interviews with chefs and food experts. Keep up to date with our dedicated Irish food industry news articles.

LATEST ARTICLES
Food
Good for the soul...and the tummy
Contributor
What is best to eat or avoid when you're recovering from the a vomiting bug.
Good for the soul...and the tummy
Neven Maguire: get in my Irish (pork) belly...
23 April 2025 Neven
Neven Maguire: get in my Irish (pork) belly...
Pork is versatile, affordable and, most importantly, delicious. Here are two simple and quick recipes.
Spilling the tea with Maitre D'
23 April 2025 News
Spilling the tea with Maitre D'
If it's happening in the world of food, you better believe our Maitre D' knows about it.
Neven Maguire: a plate full of Easter flavour
You can’t beat succulent roast duck, so why not give it a go for this year’s Easter Sunday feast?
16 April 2025 Neven
We need to buy Irish now more than ever
The Irish agri-food community is bracing itself as increased export tariffs to the US come closer to being a reality. How can consumers help?
16 April 2025 News
Forged by fire – sealed with skill
After a serious accident, acclaimed craftsman Patrick Brennan reforged his life and is creating bespoke chef knives at his workshop in Kilkenny.
16 April 2025 News
Eat your way around the country’s food festivals
Food lovers, listen up. Here is a flavour of what to expect from some of the summer’s food festivals around the country.
16 April 2025 l2
The perfect dessert centerpiece for your Easter table
This tart combines two of our very favourite desserts – Banoffee and baked custard – and the result is sweet, creamy and downright delicious, writes Janine Kennedy.
10 April 2025 Recipes
Meet the Kish monger
Ireland is surrounded by some of the best quality seafood in the world, so this Good Friday, try something a little bit different, writes Janine Kennedy.
10 April 2025 l2
Neven Maguire: great bakes for Easter breaks
Here are some winning sweet treats to try out with the kids during the school holidays.
9 April 2025 Neven
Taste Tradition: ‘where are the Pouldoody oysters?’
Award-winning food journalist, Robb Walsh, left Texas for Co Clare and discovered a vibrant food community, writes Janine Kennedy.
9 April 2025 News
Take your Good Friday fish supper to the next level
Forget the fish dinners of yesteryear - let's celebrate the wealth seafood found in Irish waters with these upscale creations, writes Janine Kennedy.
9 April 2025 Recipes